There’s nothing like the aroma of freshly baked banana bread wafting through your kitchen. This delicious recipe is a classic for a reason. It’s easy to make, using common ingredients that you probably already have on hand. With its moist crumb and golden brown topping, this banana bread is bound to become a family favorite.
Here’s what you'll need:
- 3 ripe bananas, mashed
- 3/4 cup (1 stick) unsalted butter, softened}
- 3/4 cup granulated sugar}
- 3 large eggs}
- 1 tsp vanilla extract}
- 2 cups all-purpose flour}
- 1 teaspoon baking soda}
- 1/2 teaspoon salt}
Instructions:
Preheat to 350°F (175°C). Grease and flour a standard size.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 45-55 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Ultra-Delicious Banana Bread
There's nothing quite like a warm slice of baked banana bread on a chilly day. This timeless recipe is known for its moist texture and delicious flavor. Made with perfectly bananas, this easy treat will quickly become a go-to in your kitchen. With just a few basic ingredients, you can whip up this scrumptious bread in no time!
- Tip: Serve warm with a dollop of whipped cream for a decadent treat.
- Enjoy a slice fresh out of the oven for maximum deliciousness.
Quick & Simple Banana Bread From Scratch
Whip up a tasty batch of banana bread from scratch with this easy recipe. It's great for using up browned bananas and always delight your family and friends.
This recipe only needs a handful of ingredients that you likely already have in your pantry. Let's start by crushing the bananas until they are lump-free. Then, we'll blend them with the other ingredients, pour the batter into a loaf pan, and toast it until golden brown.
Serve this warm banana bread with a serving of butter or your favorite topping.
Simply Amazing Banana Bread Loaf
This recipe for banana bread is guaranteed to become your new go-to. It's moist, flavorful, and packed with the perfect amount of warmth. You'll need ripe bananas, of course, but also oil and honey. The mixture is easy to mix, and the loaf bakes up to a beautiful golden brown. This bread is delicious on its own, but you can also enjoy it with cream cheese frosting.
Ultimate Comfort Food: Banana Bread
There's truly quite like a warm slice of banana bread on a chilly day. It's the ultimate comfort food, bringing back nostalgia of home and contentment. Made with overripe bananas, this sugary treat is tender and packed with essence. You can check here savor it plain or topped with a pat of whipped cream or ice cream for an even extra decadent experience.
There are numerous variations of banana bread, from original recipes to those with incorporated ingredients like nuts, chocolate chips, or herbs. No matter how you make it, banana bread is sure to delight your taste buds and comfort your soul.
Quick & Simple 3-Ingredient Banana Bread
Whip up some loaf of banana bread in just minutes with this quick 3-ingredient recipe. You only need spotty bananas, white flour, and granulated sugar. Simply mix these ingredients together and bake until a beautiful color.
That's the perfect recipe for busy mornings!